Soft, pillowy cookies made with Greek yogurt for a lighter, protein-packed treat. A one-bowl recipe that is ready in under 20 minutes.
Ingredients
- 1 cup Greek yogurt (plain or vanilla)
- 1 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1 tsp baking powder
- 0.5 tsp salt
- 0.5 cup chocolate chips (optional)
Instructions
- Preheat oven to 375°F and line baking sheet.
- Whisk yogurt and sugar. Add egg and vanilla.
- Fold in flour, baking powder, and salt until just combined.
- Fold in chocolate chips if using.
- Scoop dough onto sheet. Bake 10-12 minutes.