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Crispy baguette slices topped with whipped goat cheese and chopped 'Million Dollar' candied bacon. An ultra-moist, rich, sweet, and savory appetizer.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Appetizer, Finger Food
Cuisine American
Servings 12
Calories 190 kcal

Ingredients
  

  • 8 slices thick-cut bacon
  • 1/2 cup brown sugar
  • 1 tsp black pepper
  • 1/4 tsp cayenne pepper
  • 1 loaf baguette, sliced
  • 8 oz goat cheese or cream cheese, softened
  • 1 tbsp fresh thyme
  • 1 tbsp honey (for drizzling)

Instructions
 

  • Preheat oven to 375°F. Mix brown sugar, pepper, and cayenne. Coat bacon strips in the mixture.
  • Bake bacon on a rack or foil-lined sheet for 20-25 minutes until crispy. Let cool completely, then chop.
  • Brush baguette slices with oil and toast in the oven for 5 minutes.
  • Whip goat cheese with thyme. Spread onto toasted baguette slices.
  • Top with chopped candied bacon and drizzle with honey.
Keyword bacon crostini, candied bacon appetizer, fancy party appetizers, million dollar bacon