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Addictive green beans baked in a brown sugar, butter, and soy sauce glaze topped with bacon. A Thanksgiving favorite.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Side Dish, Vegetable
Cuisine American
Servings 8
Calories 180 kcal

Ingredients
  

  • 4 cans green beans, drained
  • 12 slices bacon, cooked/chopped
  • 1/2 cup brown sugar
  • 1/2 cup butter, melted
  • 2 tbsp soy sauce
  • 1 tsp garlic powder

Instructions
 

  • Preheat oven to 350°F. Place beans in dish.
  • Whisk butter, sugar, soy sauce, and garlic powder.
  • Pour over beans. Top with bacon.
  • Bake 30-40 mins until bubbly.
  • Serve warm.
Keyword bacon brown sugar green beans, crack green beans, easy green bean recipe, holiday vegetable sides, thanksgiving green beans