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A make-ahead breakfast strata with ham, cheese, and bread. Prepare the night before for a stress-free morning.
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Prep Time 15 minutes
Cook Time 50 minutes
Total Time 8 minutes
Course Breakfast, Brunch
Cuisine American
Servings 10
Calories 350 kcal

Ingredients
  

  • 1 loaf French bread, cubed
  • 2 cups ham, diced
  • 2 cups cheddar cheese, shredded
  • 8 large eggs
  • 2 cups milk
  • 1 tsp dry mustard

Instructions
 

  • Layer bread, ham, and cheese in dish.
  • Whisk eggs, milk, and mustard. Pour over.
  • Refrigerate overnight.
  • Bake at 350°F for 50-60 mins.
  • Let rest before serving.
Keyword easy breakfast bake, ham and cheese strata, make ahead breakfast, mothers day brunch, overnight breakfast casserole