A hearty casserole featuring savory ground beef, green beans, and corn in a creamy sauce, topped with crispy tater tots and melted cheese.
Ingredients
- 1.5 lbs ground beef
- 1 bag (32oz) frozen tater tots
- 1 can cream of mushroom soup
- 0.5 cup milk
- 0.5 cup sour cream
- 2 cups cheddar cheese, shredded
- 1 cup frozen mixed vegetables (corn/beans)
- 1 tsp Worcestershire sauce
Instructions
- Preheat oven to 375°F. Brown beef and onion. Drain.
- Stir in soup, milk, sour cream, veggies, and seasoning.
- Spread in baking dish. Top with half cheese, then tots.
- Bake 35-40 mins. Top with remaining cheese. Bake 5 mins more.