A 30-minute one-pan meal featuring Italian sausage, cheese tortellini, and spinach in a creamy tomato sauce. Minimal cleanup required.
Ingredients
- 1 lb Italian sausage (mild or sweet)
- 1 pack (20oz) refrigerated cheese tortellini
- 1 jar (24oz) marinara sauce
- 0.5 cup chicken broth
- 2 cups fresh spinach
- 0.5 cup heavy cream (optional)
- 1 cup mozzarella cheese, shredded
- 1 whole onion, diced
- 2 cloves garlic, minced
Instructions
- Brown sausage and onion in a large skillet. Drain fat.
- Add garlic, marinara, and broth. Bring to a simmer.
- Add tortellini. Cover and simmer 5-7 mins.
- Stir in spinach and cream. Top with mozzarella.
- Cover until cheese melts. Serve hot.