Quick & Tasty Cream Cheese Salami Bites are perfect for last-minute parties, potlucks, or keto snacking. Creamy, savory, and ready in minutes!

Scale

12 Salami slices

8 ounces Cream cheese, softened

2 teaspoons Dry chives

2 teaspoons Dry onion

1 teaspoon Garlic powder

Pepper, to taste

Green olives (optional for garnish)

Pretzels (optional for serving)

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1. In a bowl mix cream cheese, chives, onion, garlic powder, and pepper until well combined.

2. Spread the mixture onto salami slices and roll tightly.

3. Secure with a toothpick. Stack up to 3 per toothpick.

4. Optionally, add olives to the end of the toothpick.

5. Serve immediately or chill for later.

Double the recipe for large gatherings.

Use garlic herb cream cheese for a shortcut.

Try roast beef or turkey as a meat swap.

Mix in sun-dried tomatoes or jalapeños for extra flavor.

Serve with pretzels or crackers, or enjoy solo.