This creamy chicken bake is rich and comforting with a velvety sauce and tender chicken. It’s a perfect comfort food dish that’s sure to please.
This dish is easy to make, even for a beginner! Try this next: Creamy Chicken Pasta Italian Dinner Idea
CREAMY CHICKEN BAKE – Easy Comfort Food
⭐⭐⭐⭐⭐ 5.0 from 12 votes
Ingredients
- 1 1/2 lbs boneless, skinless chicken breasts
- 1 cup heavy cream
- 1/2 cup grated cheddar cheese
- 1/2 cup chopped onion
- 1/2 cup chopped bell pepper
- 2 cloves garlic, minced
- 1 tsp dried thyme
Instructions
1.
Preheat oven to 375°F (190°C).
2.
In a large bowl, combine chicken, heavy cream, cheddar cheese, onion, bell pepper, garlic, and thyme. Mix well.
3.
Transfer the mixture to a baking dish and bake for 20 minutes or until the chicken is cooked through.
Storage Tip: Store leftovers in the refrigerator for up to 3 days or freeze for up to 2 months.
