Description
This cheesy Million Dollar Boat Dip is a rich, creamy, no-bake party favorite made with cream cheese, sour cream, cheddar, bacon, and chives. Perfect for any gathering.
Ingredients
8 oz cream cheese, softened
1 1/2 cups sour cream
2 cups shredded cheddar cheese
1 cup real bacon bits
8–10 chives, finely chopped
1 tsp garlic powder
Instructions
1. In a mixing bowl, combine the softened cream cheese and sour cream until smooth.
2. Fold in shredded cheddar cheese, bacon bits, chopped chives, and garlic powder.
3. Stir until well mixed and creamy.
4. Cover the bowl and refrigerate for at least 1 hour.
5. Before serving, stir again and garnish with extra bacon or chives if desired.
6. Serve chilled with crackers, chips, or fresh vegetables.
Notes
You can substitute green onions for chives. For a spicy variation, add chopped jalapeños or red pepper flakes. This dip tastes even better after a few hours in the fridge.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 234.61
- Sugar: 1.77
- Sodium: 474.09
- Fat: 20.51
- Saturated Fat: 11.69
- Unsaturated Fat: 7.5
- Trans Fat: 0
- Carbohydrates: 3.05
- Fiber: 0.04
- Protein: 10.35
- Cholesterol: 68.34