Description
Boursin Bruschetta Dip combines creamy garlic and herb Boursin cheese with a topping of fresh tomatoes, basil, garlic, and balsamic glaze. A quick, no-cook appetizer perfect for parties, holidays, and gatherings.
Ingredients
1 container Boursin Cheese (garlic and herb flavor)
1/2 cup chopped tomatoes
1/4 cup chopped basil
1 clove garlic, crushed
2 tsp olive oil
1 tbsp balsamic glaze
Salt and pepper, to taste
Baguette slices, crackers, or vegetables for serving
Instructions
1. Let Boursin cheese soften at room temperature for 15 minutes
2. Spread the cheese evenly into a shallow serving dish
3. In a bowl combine tomatoes basil garlic olive oil balsamic glaze salt and pepper
4. Toss gently to combine draining excess liquid if needed
5. Spoon the tomato mixture over the cheese base
6. Finish with a drizzle of balsamic glaze
7. Serve immediately with bread crackers or vegetables
Notes
To avoid a watery dip drain chopped tomatoes before mixing. Assemble just before serving for the freshest flavor and presentation. Try swapping in goat cheese or ricotta for a different twist.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian-Inspired
Nutrition
- Serving Size: 0.5 cup
- Calories: 110
- Sugar: 0.5g
- Sodium: 15mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0.1g
- Protein: 3g
- Cholesterol: 20mg