Best Greek Chicken Bowls Recipe For Meal Prep

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The aroma of sizzling chicken and the tang of feta cheese will transport you to the Mediterranean coast with every bite of our Best Greek Chicken Bowls Recipe For Meal Prep. The combination of juicy chicken, crunchy vegetables, and creamy tzatziki sauce is a match made in heaven. With each bite, the flavors meld together in perfect harmony, leaving you wanting more.

As a busy home cook, you’re probably always on the lookout for recipes that are not only delicious but also easy to prepare and customize. That’s why we love this recipe for Greek Chicken Bowls – it’s a perfect solution for meal prep, and the best part is that you can make it your own with your favorite toppings. Plus, it’s a great way to use up any leftover ingredients you have on hand. If you’re looking for more inspiration, be sure to check out our guide on The Best Homemade Chocolate Chip Cookies Guide Now.

Why This Recipe Works

The combination of Greek yogurt and lemon juice in the marinade helps to tenderize the chicken and add moisture, resulting in juicy and flavorful chicken.
Using a variety of colorful vegetables such as bell peppers, cucumbers, and cherry tomatoes adds texture, flavor, and visual appeal to the dish.
The tzatziki sauce brings everything together, adding a creamy and tangy element that complements the chicken and vegetables perfectly.

Key Ingredients

When it comes to making the best Greek Chicken Bowls, it’s all about using high-quality ingredients. For the chicken, we recommend using boneless, skinless chicken breasts. You can also use chicken thighs if you prefer. For the vegetables, choose your favorite colors and textures – we like to use a combination of bell peppers, cucumbers, cherry tomatoes, and red onion. Don’t forget to check out our guide on How to make Best Greek Chicken Bowls Recipe For Meal Prep for more tips and tricks.

Another important ingredient in this recipe is the tzatziki sauce. You can make your own using Greek yogurt, cucumber, garlic, and dill, or use store-bought. Either way, it’s a game-changer.

Recipe Courtesy of Our Kitchen

Best Greek Chicken Bowls Recipe For Meal Prep

★★★★★ (55 Reviews)

Level:
Easy

Prep:
15 min

Cook:
25 min

Yield:
4 Servings

Ingredients

1 1/2 pounds boneless, skinless chicken breasts

1/2 cup Greek yogurt

1/4 cup lemon juice

2 cloves garlic, minced

1 cup mixed bell peppers, sliced

1 cup cucumber, sliced

1 cup cherry tomatoes, halved

1/4 cup crumbled feta cheese

1/4 cup chopped fresh parsley

Directions

In a large bowl, whisk together the yogurt, lemon juice, garlic, salt, and pepper. Add the chicken and mix to coat. Cover and refrigerate for at least 30 minutes or up to 2 hours.

Preheat the grill to medium-high heat. Remove the chicken from the marinade, letting any excess liquid drip off. Grill the chicken for 5-7 minutes per side, or until cooked through.

While the chicken is cooking, prepare the vegetables. Slice the bell peppers, cucumber, and cherry tomatoes. Crumble the feta cheese and chop the parsley.

To assemble the bowls, slice the cooked chicken and place it on top of a bed of mixed greens. Add the sliced vegetables, crumbled feta cheese, and chopped parsley.

Drizzle the tzatziki sauce over the top and serve immediately.

Storage & Reheating

Leftover chicken and vegetables can be stored in the refrigerator for up to 3 days. Reheat the chicken in the microwave or oven until warmed through. The tzatziki sauce can be made ahead and stored in the refrigerator for up to 1 week. Give it a good stir before using.