These chewy sugar cookies offer a sweet and tender texture, with a hint of crunch from the edges. The classic flavors of sugar and butter come together to create a timeless treat.
Making these cookies is a breeze – just try this next: Chewy Brown Butter Chocolate Chip Cookies!
Chewy Sugar Cookies : Classic sweet treat. ⭐⭐⭐⭐⭐ 5.0 from 12 votes
Ingredients 2 1/4 cups all-purpose flour 1 tsp baking soda 1 tsp salt 1 cup unsalted butter, at room temperature 3/4 cup granulated sugar 1 cup brown sugar 2 large eggs 2 tsp vanilla extract Instructions 1.
Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2.
Whisk together flour, baking soda, and salt in a medium bowl. Set aside.
3.
Beat the butter and sugars until light and fluffy, about 2-3 minutes.
4.
Beat in eggs and vanilla extract until well combined. Gradually mix in flour mixture.
5.
Drop rounded tablespoonfuls of dough onto the prepared baking sheet, spacing 2 inches apart.
Storage Tip: Store leftover cookies in an airtight container at room temperature for up to 3 days.
