This egg bake boasts a rich, savory texture from the eggs and a hint of sweetness from the bell peppers. The combination of flavors and textures in each bite is pure perfection.
This recipe is easy to whip up and requires no special skills – plus, it’s ready in under 40 minutes. Try this next.
Delicious breakfast casserole recipes: Square of egg bake.
⭐⭐⭐⭐⭐ 5.0 from 12 votes
Prep 10m
Cook 20m
Serves 4
Ingredients
6 large eggs
1 large onion, diced
2 cloves of garlic, minced
1 large bell pepper, diced
8 slices of bacon, diced
1 cup of shredded cheddar cheese
1 cup of milk
Salt and pepper to taste
Instructions
1.
Preheat the oven to 375°F (190°C).
2.
Prepare the ingredients – dice the onion, garlic, bell pepper, and bacon.
3.
Whisk together the eggs, milk, salt, and pepper in a large bowl.
4.
Combine the eggs, onion, garlic, bell pepper, bacon, and cheddar cheese in the bowl, then mix well.
Storage Tip: Store leftover casserole in the refrigerator for up to 3 days.
