Name: Easy 10 Minute Chocolate No Bake Cookies (Ready in Minutes)
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 Servings
Ingredients: 2 cups rolled oats; 1 cup creamy peanut butter; 1 cup honey; 1 cup semi-sweet chocolate chips; 1 teaspoon vanilla extract; 1/2 cup chopped walnuts (optional); Sea salt (optional); Parchment paper

Imagine being transported to a world of pure bliss, where the aroma of rich, velvety chocolate fills the air, and the first bite transports you to a state of pure nirvana. Our Easy 10 Minute Chocolate No Bake Cookies are just that. With a tender, chewy center, and a crunchy exterior, these bite-sized treats are the perfect indulgence to satisfy your sweet tooth. And the best part? They’re ready in mere minutes!

If you’re anything like me, you’re always on the lookout for that perfect combination of flavor and convenience. And that’s exactly what these Easy 10 Minute Chocolate No Bake Cookies deliver. In fact, if you’re looking for a related recipe that’s just as mouth-watering, be sure to check out our Ultra-Thick Bakery-Style Chocolate Chip Cookies recipe here. Trust us, your taste buds will thank you!

Quick Shopping List

2 cups rolled oats

1 cup creamy peanut butter

1 cup honey

1 cup semi-sweet chocolate chips

1 teaspoon vanilla extract

1/2 cup chopped walnuts (optional)

Sea salt (optional)

Parchment paper

Why This Recipe Works

This recipe works because of the innovative use of no-bake peanut butter and honey, which not only eliminate the need for baking but also provide a rich, indulgent flavor.
The addition of semi-sweet chocolate chips gives these cookies a velvety texture and an intense, chocolatey flavor.
The crunchy walnuts add a satisfying texture and a hint of nuttiness to the cookies.

Key Ingredients

When it comes to these Easy 10 Minute Chocolate No Bake Cookies, the ingredients are just as important as the method. You want to make sure you’re using the best quality ingredients to get the best flavor. Let’s start with the peanut butter. Look for creamy peanut butter that’s free of added oils and sugars. We recommend Skippy or Justin’s natural peanut butter.

Next up, the honey. You want to use a high-quality, pure honey that’s free of additives and preservatives. We recommend using Manuka honey or Clover honey.

Easy 10 Minute Chocolate No Bake Cookies (Ready in Minutes)

Recipe Courtesy of Our Kitchen

Easy 10 Minute Chocolate No Bake Cookies (Ready in Minutes)

★★★★★ (55 Reviews)

Level:
Easy

Prep:
15 min

Cook:
25 min

Yield:
4 Servings

Ingredients

2 cups rolled oats

1 cup creamy peanut butter

1 cup honey

1 cup semi-sweet chocolate chips

1 teaspoon vanilla extract

1/2 cup chopped walnuts (optional)

Sea salt (optional)

Parchment paper

Directions

In a large mixing bowl, combine the oats, peanut butter, and honey. Mix until smooth and creamy.

Stir in the chocolate chips and vanilla extract.

Roll the dough into balls, about 1 inch in diameter.

Place the balls onto a parchment-lined baking sheet, leaving about 2 inches of space between each cookie.

Refrigerate the cookies for at least 30 minutes to set.

Storage & Reheating

Once the cookies have set, you can store them in an airtight container in the refrigerator for up to 5 days. To reheat, simply place the cookies on a parchment-lined baking sheet and bake in a preheated oven at 350 degrees for an additional 5-7 minutes, or until crispy on the outside and tender on the inside.