Name: Iowa Party Bites (Last Minute)
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 Servings
Ingredients: 2 cups all-purpose flour; 1 tsp salt; 1/2 cup grated cheddar cheese; 1/2 cup panko breadcrumbs; 6 slices of bacon, diced; 1/4 cup chopped chives; 1 large egg; 1 tsp paprika; 1 tsp black pepper

Imagine walking into a crowded party and being greeted by the irresistible aroma of freshly baked bites, filled with a delightful mix of creamy cheese, savory herbs, and a hint of spice. That’s what you’ll get with these Iowa Party Bites, a crowd-pleaser that’s perfect for last-minute gatherings and celebrations. With just 15 minutes of prep time and 25 minutes of cooking, you can have these addictive bites ready to impress your friends and family in no time.

For a similar recipe that’s sure to be a hit at your next party, be sure to check out our Iowa Party Bites recipe, which features a delicious blend of ingredients and a clever presentation that’s sure to wow your guests.

🛒 Quick Shopping List

Ground Beef

Onion

Bell Pepper

Cheddar Cheese

Panko Breadcrumbs

Bacon

Chives

Egg

Paprika

Salt

Pepper

Why This Recipe Works

The combination of ground beef, onion, bell pepper, and cheddar cheese creates a savory and slightly sweet flavor profile that’s sure to please even the pickiest eaters.
The addition of panko breadcrumbs adds a satisfying crunch to the bites, while the bacon and chives add a smoky and oniony flavor.
The use of egg as a binder helps to hold the mixture together and adds moisture to the finished bites.

Key Ingredients

When it comes to making Iowa Party Bites, the quality of the ingredients really matters. Here are a few tips for selecting the best ingredients for the job:

For the ground beef, look for a high-quality ground beef with a good balance of fat and lean meat. This will help to keep the bites moist and flavorful. You can also use a combination of ground beef and pork for added flavor.

Iowa Party Bites (Last Minute)

Recipe Courtesy of Our Kitchen

Iowa Party Bites (Last Minute)

★★★★★ (55 Reviews)

Level:
Easy

Prep:
15 min

Cook:
25 min

Yield:
4 Servings

Ingredients

2 cups all-purpose flour

1 tsp salt

1/2 cup grated cheddar cheese

1/2 cup panko breadcrumbs

6 slices of bacon, diced

1/4 cup chopped chives

1 large egg

1 tsp paprika

1 tsp black pepper

Directions

Preheat the oven to 400°F (200°C). In a large mixing bowl, combine the ground beef, onion, bell pepper, cheddar cheese, panko breadcrumbs, bacon, chives, egg, paprika, and black pepper. Mix well with your hands until just combined.

Use a cookie scoop or spoon to drop the mixture into balls, about 1 1/2 inches (3.8 cm) in diameter. Place the balls onto a baking sheet lined with parchment paper, leaving about 1 inch (2.5 cm) of space between each ball.

Bake the bites in the preheated oven for 15-20 minutes, or until golden brown and cooked through. Serve hot and enjoy!

Repeat the process until all of the mixture is used up. You should end up with around 4-6 dozen bites, depending on the size of your balls.

Serve the Iowa Party Bites hot, garnished with additional chives and a side of your favorite dipping sauce. Enjoy!

Storage & Reheating

Once the Iowa Party Bites have cooled completely, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the bites on a baking sheet and bake in a preheated oven at 350°F (175°C) for 5-7 minutes, or until warmed through.