The Ultimate Overnight Breakfast Casserole

Imagine waking up to a warm, comforting breakfast that fills your home with the most incredible aroma, making your mouth water in anticipation. The Ultimate Overnight Breakfast Casserole is that and more – a sensory experience that combines the flavors of savory sausage, sweet bread, and fluffy eggs, all perfectly balanced in one stunning dish.

Are you looking for an easy breakfast recipe to impress your family and friends on the weekends or during holidays? This Ultimate Overnight Breakfast Casserole recipe is the perfect solution. Learn how to make this delicious casserole with our easy-to-follow guide and be the star of the breakfast table.

Why This Recipe Works

• Using a mixture of sausage and spices adds a rich, meaty flavor that elevates the dish to a new level.
• The use of bread as a base makes the casserole incredibly easy to assemble and ensures that every serving is generously filled.
• The overnight baking method allows the flavors to meld together, creating a truly magical taste experience.

Key Ingredients

When it comes to ingredients, you’ll want to choose high-quality items that will shine in this recipe. Start by selecting a good quality bread that will soak up all the flavors, then choose a variety of spices that will add depth to the dish. Also, don’t forget to grab a few extra pans and some cheesecloth for the perfect presentation. Every one of these ingredients plays a crucial role in making this Ultimate Overnight Breakfast Casserole delight and should always be included:

Recipe Courtesy of Our Kitchen

The Ultimate Overnight Breakfast Casserole

★★★★★ (55 Reviews)

Level:
Easy

Prep:
15 min

Cook:
25 min

Yield:
4 Servings

Ingredients

2 tablespoons unsalted butter

1 large onion, diced

2 cloves garlic, minced

4 large eggs, beaten

1 cup grated cheddar cheese

1/2 cup plain Greek yogurt

1 teaspoon mustard

Directions

1

Preheat oven to 375°F (190°C). Butter 9×13 inch baking dish.

2

Cook sausage over medium heat in a skillet until no longer pink, then crumble and set aside.

3

Add the onions and cook until they start to soften.

4

Mix in the cooked sausage, cheddar cheese, Greek yogurt, and mustard until combined.

5

Pour the egg mixture over the bread, then cover with foil and refrigerate overnight. Bake at 375°F for 35 minutes then remove the foil and bake another 10-15 minutes until golden brown.

Storage & Reheating

This delicious overnight casseroled is easily reheatable! Your breakfast will be sizzling hot after just a quick 20-30 minutes in the oven. Always reheat leftover food refrigerated or frozen that hasn’t been at room temperature for more than 2 hours.