Korean Ground Beef Bowl Easy Dinner

This Korean Ground Beef Bowl Easy Dinner is a flavorful and aromatic dish that’s sure to tantalize the taste buds and leave you wanting more. The combination of spices, herbs, and sweet and savory flavors creates a depth of taste that’s hard to put into words, but simply put, it’s incredible. The fragrance of these aromatics cooking in the wok is absolutely incredible – it’s a reminder that the very best recipes often rely on a balance of textures and flavors that can transport us to another world with every delicious spoonful.

For those looking to enhance their meal prep, adding a flavorful dish like this Korean Ground Beef Bowl Easy Dinner to your repertoire can be a game-changer. Having a reliable, delicious, and easy-to-make meal option is essential for busy individuals and families. If you’re looking for other great meal prep ideas, check out our recipe for Roasted Butternut Squash with Ground Turkey: https://aaronrecipes.com/roasted-butternut-squash-with-ground-turkey-recipe/

Why This Recipe Works

• The perfect balance of sweet, savory and spicy flavors from the Korean chili flakes and soy sauce.
• This meal can be prepared under 40 minutes and is a great option for a quick weeknight dinner.
• The best part? This easy dinner recipe is adaptable and can be made with your favorite stir-fried vegetables.

Key Ingredients

for this recipe you’ll need a few key ingredients: meat, aromatics, spices, and garnishes. Making a great Korean Ground Beef Bowl Easy Dinner starts with the right choice of ground beef – look for 90% or higher lean and preferably ground from the chuck or round cut – either way it’s the less fatty options for a juicier patty. For spices, be sure to stock up on some Korean chili flakes, soy sauce, and sesame oil. You might also consider a little bit of freshly ground black pepper to enhance the overall taste.
With these ingredients, you can assure of a attend a satisfying flavor experience that is vendor of juicy, flavorful beef. Here’s some helpful resources for these ingredients: https://www.example.com/korean-recipes

Korean_Ground_Beef_Bowl_Easy_Dinner.jpg / Unsplash

Korean Ground Beef Bowl Easy Dinner

★★★★★ (55 Reviews)

Level:
Easy

Prep:
15 min

Cook:
25 min

Yield:
4 Servings

Ingredients

2 pounds ground beef

2 tablespoons vegetable oil

1 onion, thinly sliced

2 cloves garlic, minced

1 tablespoon Gochujang sauce

2 teaspoons soy sauce

1 tablespoon brown sugar

1 tablespoon hoisin sauce

2 cups mixed vegetables (Thai basil, scallions, carrots, yellow bell peppers)

Directions

1

In a large skillet, heat the vegetable oil over medium-high heat. Add the onion and stir fry until translucent. Add the garlic and ginger and continue to cook for another minute.

2

Add the ground beef and stir-fry until browned, breaking it up as it cooks with a spoon.

3

Stir in the gochujang, soy sauce, brown sugar, and hoisin sauce and bring to a simmer.

4

Stir in the mixed vegetables and cook for another 2-3 minutes until they are tender.

5

Serve hot over steamed rice.

Storage & Reheating

Leftovers can be stored in airtight containers in the refrigerator for up to three days. To reheat the Korean Ground Beef Bowl Easy Dinner, simply microwave it for 1-2 minutes or reheat it on the stovetop with a small amount of water or soy sauce until warmed through.