file 100.jpg 100

### Cinnamon Roll French Toast Casserole for Brunch: A Sweet and Savory Delight

Imagine a dish that combines the flaky, tender goodness of cinnamon rolls with the savory, comforting warmth of French toast, all in one delicious casserole perfect for a weekend brunch. Our Cinnamon Roll French Toast Casserole for Brunch is exactly that—a sweet, savory, and indulgent treat that’s sure to become a family favorite.

### Why This Recipe Works

This recipe works beautifully because it cleverly combines the best elements of both cinnamon rolls and French toast. By using a mix of white and whole wheat bread, we achieve a delightful contrast in textures, while the cinnamon and nutmeg add a warm, comforting aroma that’s perfect for a weekend morning. Plus, the best part? It’s incredibly easy to make, requiring minimal prep time and no advanced cooking skills. If you’re looking for a simple yet impressive dish to serve your family or guests, look no further than this Cinnamon Roll French Toast Casserole for Brunch.

### Key Ingredient Highlights

– **Bread**: We use a mix of white and whole wheat bread to achieve a delightful contrast in textures. You can also use leftover bread or any bread of your choice.
– **Eggs**: Fresh eggs are essential for this recipe, providing moisture and richness to the casserole.
– **Cinnamon and Nutmeg**: These spices add a warm, comforting aroma that’s perfect for a weekend morning.
– **Cinnamon Roll Filling**: A sweet and sticky mixture of butter, brown sugar, and cinnamon that’s spread on top of the bread, adding an extra layer of flavor and texture.

### THE RECIPE CARD

Cinnamon Roll French Toast Casserole for Brunch

This recipe is a delicious twist on traditional French toast, with the added sweetness of cinnamon rolls. Perfect for a weekend brunch or special occasion.

Cinnamon Roll French Toast Casserole for Brunch

Ingredients

    â–¢ 1 loaf of white bread, cut into 1-inch cubes
    â–¢ 1/2 loaf of whole wheat bread, cut into 1-inch cubes
    â–¢ 6 large eggs
    â–¢ 1 cup of milk
    â–¢ 1/4 cup of granulated sugar
    â–¢ 2 tsp of ground cinnamon
    â–¢ 1/2 tsp of ground nutmeg
    â–¢ 1/4 cup of unsalted butter, melted
    â–¢ Cinnamon roll filling (see below)

Instructions

  1. Preheat your oven to 350°F (180°C).
  2. In a large bowl, whisk together the eggs, milk, sugar, cinnamon, and nutmeg.
  3. Add the bread cubes to the bowl and toss until the bread is evenly coated with the egg mixture.
  4. In a separate bowl, mix together the melted butter and cinnamon roll filling.
  5. Grease a 9×13-inch baking dish with butter or cooking spray.
  6. Arrange half of the bread mixture in the baking dish.
  7. Spread the cinnamon roll filling mixture evenly over the bread.
  8. Top with the remaining bread mixture.
  9. Bake for 35-40 minutes, or until golden brown.

### Pro Tips

– **Soggy Bread**: To avoid soggy bread, make sure to let the bread sit for a few minutes after you’ve assembled the casserole. This will allow the bread to absorb the egg mixture evenly.
– **Overcooked Eggs**: To avoid overcooked eggs, bake the casserole for 30-35 minutes, then check for doneness. If the eggs are still runny, bake for an additional 5-10 minutes.
– **Lacking Cinnamon Flavor**: To add an extra boost of cinnamon flavor, sprinkle a pinch of cinnamon on top of the casserole before baking.

### FAQs

– **Can I make this recipe ahead of time?**: Yes, you can make this recipe ahead of time. Simply assemble the casserole, cover it with plastic wrap, and refrigerate overnight. Bake in the morning.
– **Can I use different types of bread?**: Yes, you can use different types of bread, such as Challah or brioche. Just keep in mind that the texture and flavor may vary.
– **Can I add other ingredients to the casserole?**: Yes, you can add other ingredients to the casserole, such as diced fruit or nuts. Just be sure to adjust the baking time accordingly.

### Conclusion

This Cinnamon Roll French Toast Casserole for Brunch is a delicious and impressive dish that’s perfect for any occasion. With its sweet and savory flavors, flaky texture, and easy preparation, it’s sure to become a family favorite. So why not give it a try? Your taste buds will thank you.

How to make Cinnamon Roll French Toast Casserole for Brunch

If you’re looking for more delicious brunch recipes, be sure to check out our Cinnamon Roll French Toast Casserole for Brunch.

You may also like…

Leave a Reply

Your email address will not be published. Required fields are marked *